Food Industry

Washington, D.C., Nov. 10, 2022 – USDA’s Food and Nutrition Service today launched a new and innovative initiative for healthier school meals through a $50 million grant opportunity that will support collaboration with the food industry to develop nutritious, appetizing school meals for students. This launch follows through on a…

— OPINION — By Joe Reardon, Senior Director of Food Safety Programs, National Association of State Departments of Agriculture The American Frozen Food Institute (AFFI) and the International Fresh Produce Association (IFPA), along with FMI – The Food Industry Association (FMI); the National Restaurant Association (NRA); and the National Association of…

As we all know, in the US, you're expected to leave a tip for your server when dining at a restaurant. In other parts of the world, however, tipping is not the norm. Recently, a French person posted a thread on Reddit that explained why he thought American tipping culture…

Photo by Nodar Chernishev /Getty Images Canada’s Competition Bureau has decided to investigate the Canadian food industry, and more specifically, our grocery sector. Advertisement 2 This advertisement has not loaded yet, but your article continues below. For years, many were calling for this, recognizing the bureau has little authority or…

Posted October 27, 2022 at 7:00am Shareholder coalitions say the power of investor money can be harnessed to press the food industry to provide more nutritional foods and still improve the companies’ bottom lines.  But it could take years for nutrition to climb the priority list for many investors despite the spotlight…

NEW YORK, NY / ACCESSWIRE / October 17, 2022 / The internet has created substantial platforms for creators to share their knowledge and craft. Many hours we spend scrolling through popular trends on social media, tuned in to favorite podcasts to searching for diy tutorials on YouTube. Those with the…

Source: bbc.com It’s no secret that veganism is on the rise. More and more people are choosing to ditch animal products for ethical, environmental, and health reasons. This shift in diet has had a major impact on the fast-food industry, which has been forced to adapt in order to meet…

The researchers exposed older people to food flavours from their youth who were able to “time travel” back to the past with an enhanced memory of the event. Working with 12 older adults and using 3D printed flavour-based cues they collected 72 memories, half involving food and half not involving…

The ketogenic diet is high-fat, moderate-protein and low-carbohydrate. Ketogenic diets make the body produce ketones, which are used as an alternative fuel when blood sugar levels are low. Ketones are produced in the liver from fat, making the ketogenic diet a popular approach to weight loss. There is also evidence…

In Europe, 88m tonnes of food is wasted each year. An oft cited fact is that if food waste were a country it would be the third largest emitter behind only the USA and China. “When food is wasted, the energy and water it takes to grow, harvest, transport, and package…