Food Industry

The Inventions of Oil is a CBC Edmonton series about oil and gas innovations hidden in our everyday lives The story of a pipeline project that took years to get from drawing board to shovels in the ground might sound routine to Albertans in the thick of oil …

Introduction Jack in the Box's (JACK) recent surge in share price after its earnings surprise seems to have given investors confidence over the company's growth prospects. However, its growth driven by short-term gimmicks is not sustainable, especially with …

TYLER, Texas (KLTV) - A Tyler woman who has spent the majority of her life in the insurance business is now taking the steps to join the food industry. Sherri Lamb said The Dinner Table will offer frozen one-pot meals that can feed a whole family at fast-foo…

A severely allergic teenager in the United Kingdom died after a restaurant served him food with dairy in it, despite assuring him that it was safe. What happened? Owen James Carey visited the Byron Burger in London on his 18th birthday in April 2017. He ask…

Globally, 1.3bn tonnes of food produced for human consumption is wasted every year. That represents one third of total production.  In the European Union, around 88m tonnes of food waste is generated annually with associated costs estimated at 143bn. This me…

Tasmanian-based infant formula company Bellamy's has recommended shareholders vote in favour of a $1.5 billion takeover by Chinese company Mengniu. The takeover offers a significant 59 per cent premium to the last closing price for Bellamy's shares. Shares c…

Consumers stand in line at an Atlanta-based KFC throughout the day to be among the first to try Beyond Fried Chicken, a plant-based chicken made in partnership with Beyond Meat, on Tuesday Aug. 27, 2019. (John Amis/AP Images for Beyond Meat) ASSOCIATED PRESS…

Super Size Me 2: Holy Chicken! - Clip - Fast Food Truth

I can't remember how I got into Stella McCartney, but Stella just seemed like a natural link to all of this, with her non-fur and non-leather movement. Stella, when she heard that I was doing this, got so excited like, "We will do whatever we can to help you,…

In 2002, the discovery of acrylamide in certain snacks rattled consumers and the food industry. Acrylamide, a probable human carcinogen, forms by a chemical reaction during baking or frying. Although experts say it's impossible to completely eliminate acrylam…