Food Industry

Some people already debate the types of meat found in sausages, but this idea may make your stomach churn. And not in a good way. An Australian university scientist feels insects such as maggots can be incorporated into food products like sausage as an alte…

ga('send', 'event', 'Uncategorized', 'article', 'article-industry-impression', {nonInteraction: true}); Spotted: Tokyo-based Schemata Architects has created a new kind of shared kitchen concept. The idea is that the kitchen space can be rented and used by di…

Share to facebook Share to twitter Share to linkedin For fans of HBOs Game of Thrones, perhaps the biggest thrill of Season 8 is seeing fiercely rival families and religions join forces to finally defeat the White Walkers, a zombie army that grows by killi…

Share to facebook Share to twitter Share to linkedin When it comes to food, tech isnt always the first thing that comes to mind. However, technology over the years has changed how we produce and find our food through applications, robotics, data and proces…

Executive summaryMore and better food through food tech Technology helps food manufacturers to produce more efficiently for a growing world population. Improving shelf life and food safety revolves around technology, and greater use of machines and software …

April 29, 2019 7 min read Opinions expressed by Entrepreneur contributors are their own. A recent study from the Federal Reserve Bank of San Francisco showed that the U.S. labor market is “at or beyond its full potential.” While that might be good news fo…

by Sean Caputo Consumer trust is one of the biggest hurdles that the food industry is up against today. A recent Food and Health Survey uncovered a serious trust deficit between consumers and food manufacturers and suppliers, and we dont have to look far to …

Oat milk became a hit faster than you can say "dairy alternative." Seemingly overnight, the plant-based beverage took over coffee shops stateside, forever transforming latte orders with its creamy texture and subtle, nutty bite. Fast-forward and the entire we…

Today I will take a look at Groupe Minoteries SA's (VTX:GMI) most recent earnings update (31 December 2018) and compare these latest figures against its performance over the past few years, as well as how the rest of the food industry performed. As an investo…

April 26, 2019 7 min read Five years ago this July, Hannah and Marian Cheng took a big leap and opened the first location of Mimi Cheng’s in New York City’s East Village. The pair had decided to open a restaurant dedicated to the delicacy they most loved,…